Octavia Tea
ZEN SUPER GREEN (TIN)
ZEN SUPER GREEN (TIN)
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Crafted for the connoisseur yet easy to appreciate, Zen Super Green is our most richly flavored, antioxidant-intense green tea. A blend of premium Sencha & Matcha (the legendary, stone-ground tea-powder used in the Japanese Tea Ceremony) creates a vivid, glowing-green infusion. The brew opens with a velvety, umami flavor & crescendos with a vegetal finish. This tea contains an exceptionally high concentration of the amino acid theanine, which is known for its ability to calm the mind, promote mental clarity & act as a natural anti-depressant. Best prepared using water no hotter than 170°F and steeped for only 1½ -2 minutes.
- Organic Japanese green tea
This tea is USDA Certified Organic.
Water Temperature: 160°F
Leaf to Water Ratio: 1 tablespoon per 16 oz
Steep Time: 2 minutes
General Guide:
- Add tea leaves to a teapot, fill-your-own tea bag or infuser basket.
- Use 1 to 3 teaspoons (1 tablespoon) of leaves per cup (8 oz) of water. Adjust to taste.
- Bring fresh, cold water to a rolling boil, allow it to cool slightly, then pour water over tea leaves and cover.
- Infuse (steep) leaves 2-5 minutes; 3½ minutes is a good average that works well for most tea types. Do not oversteep or tea may become bitter. If you prefer strong tea, simply use more leaves.
- Remove bag or infuser from water or strain leaves. Enjoy!
Water Quality: Tea is only as good as the water used to prepare it. Avoid distilled or unfiltered tap water, which can limit tea’s flavor. Bottled spring water or filtered tap water is ideal.
Water Temperature: Most teas taste best when prepared with water around 195˚F (just below boiling); however, some teas require a lower temperature or they may become bitter.
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